A community in transition to a low carbon, sustainable, resilient life.

Food (13)

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Discussions	Replies	Latest Activity
vegetable rennet from genetic modification Hello, someone just pointed out to me that in the co-op in forest row all cheese has been made using a vegetable rennet extracted from a ge… Started by Noor Bunnik-Leenders	3	Feb 20 Reply by Noor Bunnik-Leenders
HOW CAN WE GET MORE PEOPLE IN THE VILLAGE TO GROW THEIR OWN FOOD Notes from the World Cafe discussion 7th October 2009 Please add your further thoughts ~ a great incentive is that the food is free! ~ st… Started by Mike Grenville	1	Jun 22, 2011 Reply by Mike Grenville
TFR Local Food Film Transition Forest Row has been awarded a £5,000 grant by Grassroots Grants at Sussex Community Foundation to make a film about local food.… Started by Mike Grenville	5	Oct 22, 2010 Reply by Mike Grenville
Pesticide Consultation In response to the email that Mike sent around earlier, I have sent this response to the pesticide coordinator (feel free to use bits for y… Started by Arjen Huese	0	Apr 14, 2010
Grow your own courses present and future Next week I am running a course called 'Growing with my Allotment'. From feedback I received from members of the TFR it seems that daily se… Started by Nir	0	Apr 14, 2010
Making Food a tempting article on 'How to make butter' Few people realise how easy it is to make butter at home - you don't even need any special equi… Started by Mike Grenville	1	Feb 24, 2010 Reply by Rowena
Can Forest Row feed itself? ‘Can Totnes and District Feed Itself?’ http://transitionculture.org/2009/07/10/announcing-the-release-of-can-totnes-and-district-feed-itse… Started by Mike Grenville	3	Jan 7, 2010 Reply by David Hoare
Allotment site at Emerson College Good News! Emerson College has agreed that a small piece of land in the college grounds is used for a community allotment site! The initiat… Started by Nir	3	Dec 29, 2009 Reply by Mike Grenville
HOW CAN WE LAUNCH A FARMERS MARKET? ~ do we actually need one? we have at least 2 farm shops already who could also sell other local producers goods. Plaw Hatch not easily acc… Started by Mike Grenville	2	Oct 23, 2009 Reply by Rowena
HOW TO GET LOCAL CATERERS TO USE MORE LOCAL FOOD? Notes from the World Cafe discussion 7th October 2009 Please add your further thoughts ~ create a local currency and tax businesses who do… Started by Mike Grenville	0	Oct 11, 2009